Sensors 5 articles

Factor Impacte  1.774 (Q1)

Índex d’immediatesa  0.201

1. Sanz-Cortiella, R., Llorens-Calveras, J., Escolà, A., Arnó-Satorra, J., Ribes-Dasi, M., Masip-Vilalta, J., . . . Rosell-Polo, J. R. (2011). Innovative LIDAR 3D dynamic measurement system to estimate fruit-tree leaf area. Sensors, 11(6), 5769-5791. 
    
2. Llorens, J., Gil, E., Llop, J., & Queraltó, M. (2011). Georeferenced LiDAR 3D vine plantation map generation. Sensors, 11(6), 6237-6256. 
    
3. Sanz-Cortiella, R., Llorens-Calveras, J., Rosell-Polo, J. R., Gregorio-Lopez, E., & Palacin-Roca, J. (2011). Characterisation of the LMS200 laser beam under the influence of blockage surfaces. influence on 3D scanning of tree orchards. Sensors, 11(3), 2751-2772. 
    
4. Escolà, A., Planas, S., Rosell, J. R., Pomar, J., Camp, F., Solanelles, F., . . . Gil, E. (2011). Performance of an ultrasonic ranging sensor in apple tree canopies. Sensors, 11(3), 2459-2477. 
    
5. Llorens, J., Gil, E., Llop, J., & Escolà, A. (2011). Ultrasonic and LIDAR sensors for electronic canopy characterization in vineyards: Advances to improve pesticide application methods. Sensors, 11(2), 2177-2194. 

Journal of Food Engineering 3 articles

Factor Impacte  2.168 (Q1)

Índex d’immediatesa  0.418

1. Auleda, J. M., Raventós, M., & Hernández, E. (2011). Calculation method for designing a multi-plate freeze-concentrator for concentration of fruit juices. Journal of Food Engineering, 107(1), 27-35. 
    
2. Auleda, J. M., Raventós, M., Sánchez, J., & Hernández, E. (2011). Estimation of the freezing point of concentrated fruit juices for application in freeze concentration. Journal of Food Engineering, 105(2), 289-294. 
    
3. Sánchez, J., Hernández, E., Auleda, J. M., & Raventós, M. (2011). Freeze concentration of whey in a falling-film based pilot plant: Process and characterization. Journal of Food Engineering, 103(2), 147-155. 

Bioresource Technology 3 articles

Factor Impacte  4.365 (Q1)

Índex d’immediatesa  0.762

1. Illa, J., Prenafeta-Boldú, F. X., Bonmatí, A., & Flotats, X. (2011). Empirical characterisation and mathematical modelling of settlement in composting batch reactors. Bioresource Technology.
    
2. Palatsi, J., Viñas, M., Guivernau, M., Fernandez, B., & Flotats, X. (2011). Anaerobic digestion of slaughterhouse waste: Main process limitations and microbial community interactions. Bioresource Technology, 102(3), 2219-2227. 
    
3. Silvestre, G., Rodríguez-Abalde, A., Fernández, B., Flotats, X., & Bonmatí, A. (2011). Biomass adaptation over anaerobic co-digestion of sewage sludge and trapped grease waste. Bioresource Technology, 102(13), 6830-6836. 

Waste Management 2 articles

Factor Impacte  2.358 (Q1)

Índex d’immediatesa  0.252

1. Garfí, M., Gelman, P., Comas, J., Carrasco, W., & Ferrer, I. (2011). Agricultural reuse of the digestate from low-cost tubular digesters in rural andean communities. Waste Management, 31, 12, 2584-2589.
    
2. Rodríguez-Abalde, A., Fernández, B., Silvestre, G., & Flotats, X. (2011). Effects of thermal pre-treatments on solid slaughterhouse waste methane potential. Waste Management, 31(7), 1488-1493. 

Journal of Industrial Microbiology and Biotechnology 2 articles

Factor Impacte  2.413 (Q2)

Índex d’immediatesa  0.400

1. Ginovart, M., Prats, C., Portell, X., & Silbert, M. (2011). Analysis of the effect of inoculum characteristics on the first stages of a growing yeast population in beer fermentations by means of an individual-based model. Journal of Industrial Microbiology and Biotechnology, 38(1), 153-165. 
    
2. Portell, X., Ginovart, M., Carbó, R., & Vives-Rego, J. (2011). Differences in stationary-phase cells of a commercial saccharomyces cerevisiae wine yeast grown in aerobic and microaerophilic batch cultures assessed by electric particle analysis, light diffraction and flow cytometry. Journal of Industrial Microbiology and Biotechnology, 38(1), 141-151. 

â–º Tornar a: Revistes amb més articles [+]

â–º Tornar a: Producció científica Campus del Baix Llobregat 2011 [+]